Sweet and Sour Chicken Wings Recipe

Sweet and Sour Chicken Wings Recipe

Serves 6

Ingredients:

• 5 lbs. chicken wings


• 1 tablespoon garlic powder


• Salt


• 1/2 cups cornstarch

Sauce:

• 1/2 cup brown sugar


• 1/4 cups pineapple juice


• 2 tablespoon soy sauce


• 1 teaspoon salt


• 3 tablespoon rice vinegar


• 4 tablespoon ketchup

Directions:

• Mix sauce ingredients together and let it heat for 10 minutes, stirring occasionally.


• Dip the chicken wings in cornstarch and let it coat evenly. (sprinkle salt and pepper if desired)


• Dip the coated pieces of chicken in a beaten egg mixture and fry in cooking oil.


• When the chicken is browned, place in a baking dish. Pour half of the sauce over the chicken and bake for 20 minutes at 350 degrees Fahrenheit.


• Turn chicken every 10 minutes and coat more sauce.


• Remove from oven and sprinkle with sesame seeds and bake for 5 more minutes.

Serve and enjoy this delicious Chinese Food Recipe – sweet and sour chicken wings

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